CAVA Group, Inc. Common Stock (CAVA)

B Of A Securities analyst increased CAVA Group's price forecast from $112 to $121, while reiterating a Buy rating. CAVA's Q1 revenue and EPS beat analyst estimates. CAVA expects 6-8% SSS growth and plans to open 1,000 restaurants by 2032. BofA projects FY25 SSS growth at 7.4% with RLM of 25.3%.

CAVA stock's earnings show investors why this name is the gift that keeps on giving, reporting growth across the board and better profits. 

Cava tops Q1 estimates and earns "Top Pick" status as analyst eyes long-term growth through brand momentum and expansion plans.

CAVA Group said that it is confidently progressing towards its ambitious goal of operating 1,000 restaurants by 2032.

First-quarter revenue and profit surpassed Wall Street expectations.

U.S. stocks experienced mixed trading on Thursday, the Dow Jones Industrial Average rose 0.65% to 42,322.75, while the S&P 500 gained 0.41% to 5,916.93. The tech-heavy Nasdaq declined nearly 0.2% to 19,112.32. These are the top stocks that gained the attention of retail traders and investors throughout the day:

Mediterranean fast-casual restaurant chain CAVA (NYSE:CAVA) beat Wall Street’s revenue expectations in Q1 CY2025, with sales up 28.1% year on year to $331.8 million. Its GAAP profit of $0.22 per share was 64.5% above analysts’ consensus estimates.

CAVA Group (CAVA) reports first-quarter financial results after the market close on Thursday. Here's a rundown of the report.

Mediterranean fast-casual restaurant chain CAVA (NYSE:CAVA) will be announcing earnings results tomorrow after market hours. Here’s what investors should know.

Mid-cap stocks often strike the right balance between having proven business models and market opportunities that can support $100 billion corporations. However, they face intense competition from scaled industry giants and can be disrupted by new innovative players vying for a slice of the pie.

Not all profitable companies are built to last - some rely on outdated models or unsustainable advantages. Just because a business is in the green today doesn’t mean it will thrive tomorrow.

Analyst predicts tariffs will raise new restaurant construction costs by 10-15%. Cash-on-cash returns may decrease but expansion plans remain viable.